MagiKitch’n Charbroilers have a computer designed heat pattern to provide the most even heat-distribution of any charbroiler in its class! Special baffles provide edge-to-edge even heat.
Heavy-duty, free-floating steel rods are the standard grate supplied. These rods compensate for expansion and contraction from intense heat. Half-inch steel, free-floating rods sear food fast, providing distinct brand marks for great taste and presentation. Heavy-duty steel rods are held in place by a thick-walled steel frame to resist warping and cracking for long life.
Tame The Flame - Round rods help control grease and flare-ups. When the top grid is locked into the tilt position, 70% of grease is gravity drained into the grease collection box.
Stick Resistant Surface - Round rods will not press into your food, resulting in improved branding with less sticking or tearing.
Easier To Clean - Steel rods are non-porous, which reduces carbon-build up. Special cleaning tools speed clean-up.
Below you will find the CM models from MagiKitch’n which are 17” high counter models. Available in 24”, 36”, 48”, and 60” widths. Each burner is rated at 15,000 BTU’s. Equipment stands are also available.
