The Garland Restaurant Range was inspired by chefs and engineered by experts to empower your unlimited culinary creativity through unmatched performance and durability. Intuitive and adaptive, it helps you take food further.Improved Productivity.

At 27" deep, the Garland Restaurant Range has the largest usable cooking surface in the industry. The grate design allows pots to slide easily across the surface from burner to burner. Fits six 12" pots easily.

Precision and Efficiency. Garland's exclusive two-piece 33,000 BTU Starfire Pro Burner (26,000 BTU for GF and GFE models) combines concentrated power with precise even heat for improved efficiency and heat control.

Flexibility and Performance. Garland's Chef Oven is so large it holds standard full size sheet pans in either direction. Best-in-class for temperature consistency and recovery time making easy work of all your baking, roasting or finishing. Even the 24" range accepts a full-size sheet pan.

An Even Better Bake. The fully porcelain interior, ribbed door and hearth and a 38,000 BTU cast iron "H" Burner combine to generate and distribute heat faster and more evenly. Best-in-class results and industry leading recovery are achieved by unmatched temperature consistency and simply the best heat management system in the industry.

Protected Pilot Lights. Pilot Lights are tucked outside of the spill zone so that you stay productive even when spills do happen.

Split Grates. Engineered by experts, designed by Chefs, the Garland Restaurant Range is built with split, ergonomic grates which are easier to handle, remove and clean.

Split Crumb Trays. 12" fully sealed crumb trays are super lightweight, easier to remove, handle and clean.

Two-Piece Burners. The two-piece Starfire Pro Burner splits apart so cleaning the burner inside and out for maximum performance and burner efficiency is simple.