Clamshell griddles apply heat from both top and bottom which reduces cooking times and ensures evenly cooked products. They are an ideal way for fast food and quick serve outlets to grill large quantities of food quickly.
Clamshell griddles can be used to cook any item you would typically cook on a regular griddle or grill. For example, burgers, chicken fillets, seafood fillets, steaks, and pressed sandwiches.
An essential piece of equipment for commercial kitchens looking to maximize efficiency and consistency clamshell griddles can cut cooking times in half.
